The combination of flavours: sweet, sour, and salty all in one bowl is always an adventure. When you put a parfait together, the colours all combine to make a beautiful and tasty dish! Using goat yogurt instead of cow’s yogurt will add a little more tart flavour to your bowl, but it will be easier on your gut!

Delicious Yogurt Parfait

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See granola recipe

Goat Yogurt

Fresh or Frozen Berries

Method 

  1. In a bowl, put a layer of goat yogurt on the bottom.
  2. Pour some granola on top
  3. Cut up berries and layer on top
  4. You can add as many layers as you like